Hot Tasty Russian Meals That You Should Taste!

Do you like food that is served hot? What kind of food do you like so much?

Of course, there are many people who like to eat food that is served when it is still hot. Some even like hot and spicy food. For these people, eating hot foods can further increase their appetite.

There are many types of food in the world that are served warm or tend to be hot. Every country has its own special food. Also included in Russia.

In Russia, there are many types of hot foods should be tried by the tourists who visit there. Have you ever known and tasted Russian meals that was served hot? If so, which food do you like?

Maybe there are still many of you who don’t know about Russian hot meals, so let’s take a look at the hot tasty Russian meals that you should taste!

Food that is served in a still hot condition can certainly give its own sensation. Because of course there are many types of food that is very tasty when served hot. Especially if the meal was served in a soup. The hot soup from the food will make it even better.

Each country has a lot of kind of food that is served when it is still hot. But there are also those who choose to enjoy it while it’s warm. Each country has their own hot food characteristics. Neither with Russia.

In Russia, you can find many types of food that is served in a hot condition. Especially if the food is soup. You can customize which Russian food you choose. But do you know what food is?

Maybe there are still some of you who don’t know about this. And you can just wonder about delicious Russian hot food. For this reason, to add information to you, let’s take a look at the hot tasty Russian meals that you should taste!

  • Ukha

Ukha is a clear soup originating from Russia. This soup is made from various types of fish, such as northern pike, wels catfish, and some are even using Ruffe. In this soup there are also several types of root vegetables and other types of vegetables. This food began to be known in the late 17th century until the early 18th century.

This Ukha is a bit unsuitable if it’s called fish soup. This is a fish dish made using broth. This soup has become one of the best dishes of choice for tourists. This is perfect to enjoy when the soup is still hot.

  • Shchi (Cabbage Soup)

Shchi is a cabbage soup made in the Russian style. This is a traditional soup that has been known since the 9th century. There are several factors that make this Shchi popular in Russia. In the past, Shchi was also used to mention a type of drink.

Shchi including the type of dish that is easy to cook. This soup is not only served hot, but can also be stored frozen. The main ingredients in this soup are cabbage, meat, mushrooms, spices and flour. Shchi commonly eaten by adding Smetana before serving and also together with rye bread.

  • Borscht

Borscht is a sour soup that is commonly served in Eastern Europe and North Asia. But this soup is often associated with coming from Ukraine. Borscht is a soup made using beets as one of its main ingredients. You can choose whether you want to make your Borscht pure vegetarian or you add the meat in the soup mix.


Borscht is actually an old-fashioned soup. Even though the soup is old-fashioned, Borscht is still popular with tourists today. This soup is usually made using meat broth and vegetables. Variations of Borscht will adjust from ingredients you add to it.

  • Rassolnik

Rassolnik is a traditional soup that comes from Russia. This soup is made from pickled cucumbers as one of the main ingredients and pearl barley. You can add the pork or beef in it. But you can also make your Rassolnik into a vegetarian soup. It all depends on your favorite choice.

This rassolnik became a common dish in the Soviets. Even this soup is a popular dish in Belarus and Ukraine. There are several variants of Rassolnik to choose from. Rassolnik can also be used as a soup for hangover cure.

  • Solyanka Soup

Solyanka Soup is a thick, sour and spicy soup from Russia. This is a common food in Russia and other former Soviet Union countries. Solyanka soup is also popular in the former country of East Germany.


You can choose your own Solyanka soup that you like because there are three types of Solyanka soup. Types of soup are meat solyanka, fish solyanka, and mushroom solyanka. All these types of soup also contain pickled cucumbers with salt water, cabbage, Smetana, potatoes and some other types of vegetables before cooking in broth.

  • Beef Stroganoff

Beef Stroganoff is not included Russian dishes in the form of soup. This is a traditional meat dish that has been around since the 19th century. Beef Stroganoff is made from cuts of beef mixed with Smetana (sour cream sauce). It became a popular dish among tourists.

Beef Stroganoff is one of the Russian foods which has several variants which are spread in various countries. You will easily find this food when having dinner and lunch in Russia. How to enjoy it also varies, can eat it with rice, egg noodles or other.

And maybe there are still some the hot tasty Russian meals that you should taste that haven’t been listed above. I hope this article can really help you to find out all you need to know about the hot tasty Russian meals that you should taste. Are you interested in tasting these hot tasty Russian meals?

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