Beef stroganoff is a popular dish of Russian cuisine, made from chopped beef slices topped with spicy cream sauce. Beef stroganoff recipe was first created by a French chef who cooked for Count Stroganov. A delicate culinary masterpiece was quickly appreciated and more than once served at the count’s table. Nowadays, this dish is still […]
Tag: meat recipes
Traditionally, meat was used very little in cooking in Russia until the 17th century. In Russian cuisine, various types of meat are used – pork, beef, lamb, poultry and all types of game (boar, elk, wild duck, hare, etc.) Religious prohibitions on the use of certain types of meat are absent; refrain from meat food […]